“Rice & Curry” honored in New York Times 2011 List Of Notable Cookbooks

The Year’s Notable Cookbooks William P. O’Donnell/The New York Times (“Rustica” and “The Foods of Spain”), Jake Guevara/The New York Times (“Seoultown Kitchen” and “Truly Mexican”), and Alessandra Montalto/The New York Times (“Cooking in the Moment”) By JULIA MOSKIN, FLORENCE FABRICANT, PETE WELLS and NICK FOX Published: November 29, 2011 It’s hard to do justice … Continue reading “Rice & Curry” honored in New York Times 2011 List Of Notable Cookbooks

Home Cookin’

  I didn’t title my cookbook Rice & Curry: Sri Lankan Home Cooking for nothing. The best Sri Lankan food your are likely to get in country or abroad, for that matter, is not in a restaurant, but rather at someone’s home. Don’t get me wrong: I love to eat out when I’m traveling and … Continue reading Home Cookin’