Skiz’s Original Suppers Presents: Chettinad Cuisine of South India

“One is lucky to eat like a Chettiar” goes an old Tamil saying, and it certainly is no exaggeration. The Nattukotai Chettiars, or Nagarathers, as they call themselves, are a community of bankers and merchants from the Chettinad region of Tamil Nadu, India’s southernmost state. Through years of trade and travel, they not only amassed … Continue reading Skiz’s Original Suppers Presents: Chettinad Cuisine of South India

Return of The Sri Lankan Pop-Up @ Peabody Heights, Saturday, May 6th

After hibernating for the winter, we are ready to bring back the heat with the first official Sri Lankan Pop-Up of the season. We return to one of our favorite locations, The Peabody Heights Brewery, in Charles Village where the people are nice and the beers are cold (and plentiful)! Join Chef & Cookbook Author … Continue reading Return of The Sri Lankan Pop-Up @ Peabody Heights, Saturday, May 6th

The Sri Lankan Supper Club @ Peabody Heights Brewery — July 9th

It’s been far too long since my last supper club, so I’m doing it again–this time for the hometown crowd of Baltimore–at the Peabody Heights Brewery Tasting Room. Pairing spicy Sri Lankan food with craft beer only makes sense, and Peabody Heights is one of the city’s newest and best breakout breweries, handling the production … Continue reading The Sri Lankan Supper Club @ Peabody Heights Brewery — July 9th