Pan Asian: Nepali Grilled Chicken (Kukhura ko Sekuwa)
Lodged between India and China, Nepali food leans more towards the Indian influence. Though I have never visited this mountainous country before, cooking is the next best way to travel, so I was excited to try this simple dish. Sekuwa is apparently the Nepali term for any meat dish that is cooked under or over … Continue reading Pan Asian: Nepali Grilled Chicken (Kukhura ko Sekuwa)
