Hippocrene Books & Cooks: Five Cookbook authors trade cuisines for a day

It’s been a great experience being a member of the Hippocrene Books stable of authors. Boasting the most comprehensive catalog of ethnic cookbooks, Hippocrene is truly a powerhouse when it comes to food publishing, and I’ve learned so much about other cuisines as a result. That said, I admit to being slightly disappointed upon initially … Continue reading Hippocrene Books & Cooks: Five Cookbook authors trade cuisines for a day